it's weird. i woke up early n cooked seafood fried rice ('sedap tapi kurang pedas' as commented by my colleagues). am i sick? ehehehehe
obviously cooking is not my passion. i just couldn't stand the long process; from preparing the ingredients to washing all the dishes. that's why i prefer to eat outside- you can order anything, just name it especially if you eat at the food court where it serves variety of foods
i respect my abah(who doesn't adore and admire his/her own father right?). he used to be the best cook; he still actually but nowadays he doesn't have time to cook for us. my abah specialities are curry mee (sedapnye!), beef rendang and nasi beriani. he even went to cooking classes organized by CHEF LI(the SILENT MILLIONAIRE author). why don't i have any of my abah's traits? huhuhuhu
obviously cooking is not my passion. i just couldn't stand the long process; from preparing the ingredients to washing all the dishes. that's why i prefer to eat outside- you can order anything, just name it especially if you eat at the food court where it serves variety of foods
i respect my abah(who doesn't adore and admire his/her own father right?). he used to be the best cook; he still actually but nowadays he doesn't have time to cook for us. my abah specialities are curry mee (sedapnye!), beef rendang and nasi beriani. he even went to cooking classes organized by CHEF LI(the SILENT MILLIONAIRE author). why don't i have any of my abah's traits? huhuhuhu
cooking is just like an experiment for me; whether you succeed or you fail. i'm started to have fun with my experiments =p
p/s: while writing this post, i'm trying to google any simplest recipe for my breakfast tomorrow. any suggestions?
1 colours:
Hahaha sama la mcm aku, ayah n mak suke memasak aku dh lm giler xmasuk dapur utk memasak hehehe
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